Why use the creaming method to make this perfect cake? Watch and find out.
Susan’s thrown away most of the measuring and hassle of making buttercream!
This vanilla cake is velvety and dense using the two stage method.
Royal Icing; 2 different ways. Learn why! Perfect for cookies!
The most popular Buttercream in America!
This will be your go-to sugar cookie dough. It’s simply perfect and yummy.
Beginner’s Crash Course on Modeling Chocolate!
Silky and elegant; Learn how to make beautiful Swiss Meringue Buttercream.
Susan walks you through a delicious and fluffy Italian Meringue Buttercream.