Turn Vanilla Buttercream into Chocolate
Have you ever made too much vanilla buttercream and didn't know what to do with the leftover? Or you've had to make two different buttercreams because you wanted both vanilla and chocolate on your cake(s)? Look no further! Susan's going to show you her favourite method to turn a batch of vanilla buttercream or frosting into chocolate within seconds! This method can be used on all types of buttercreams and frostings, and she even gives you some hints for other flavours as well!
- 1 LESSONS
- 8 minutes