The Simplest Ganache You’ll Ever Make!
Learn how to ice and texture American’s most popular icing!
Rustic is in, and nothing is more rustic than homemade buttercream cakes.
Royal Icing; 2 different ways. Learn why! Perfect for cookies!
Perfect draping with sharp edges and a smooth finish is no problem-o after this course!
Slicing & icing! An essential technique to learn in your cake education.
The most popular Buttercream in America!
Susan’s thrown away most of the measuring and hassle of making buttercream!
Silky and elegant; Learn how to make beautiful Swiss Meringue Buttercream.