Rustic is in, and nothing is more rustic than homemade buttercream cakes.
Slicing & icing! An essential technique to learn in your cake education.
How are you ever going to stack and transport that multi-tier cake? Learn how here!
Steam to set your colours after dusting or add sheen!
The always trendy and popular Succulent.
Susan’s thrown away most of the measuring and hassle of making buttercream!
This will be your go-to sugar cookie dough. It’s simply perfect and yummy.
Silky and elegant; Learn how to make beautiful Swiss Meringue Buttercream.
A beautifully realistic large rose.